Start by cooking the chicken tenders according to instructions. Then preheat your oven to 350 degrees.
Spray and oven safe baking dish with cooking spray and separate the top and bottoms of the Hawaiian rolls.
Add the cheese, sauce and then chicken fingers in this order (putting the sauce in the middle prevents the rolls from getting too soggy)
Mix together melted butter, herbs and Parmesan and brush the tops of the rolls with the mixture. Bake in the oven for about 10 minutes or until tops are slightly brown and cheese is melted. Serve and Enjoy!