Beat the heat with this refreshing and delicious strawberry shortcake ice cream cake recipe! Do you guys remember these strawberry shortcake bars? They were my favorite growing up! I also used to love the toasted almond ones.
I love to make strawberry shortcake during the summer! There are several reasons why we love making this dessert during the summer. First, Strawberries are at their peak in terms of flavor and freshness in the summertime. I love that that you get the ice cream + sweetness from the berries all in one dessert- perfect for warmer weather.
The best part is, making strawberry shortcake ice cream cake is fun for your entire family to get involved in on. It’s an opportunity to spend time together in the kitchen, preparing and creating something delicious and its also the perfect thing to make to get your kids in on too since its so easy.
So, next time you’re looking for a sweet and refreshing dessert to enjoy during the summer, give strawberry shortcake ice cream cake a try! Get this recipe below and let me know what you think.
Strawberry Shortcake Ice Cream Cake
Ingredients
- 1 box strawberry shortcake ice cream bars
- whipped topping
- fresh strawberries directions
Instructions
- Remove the popsicles from each ice cream bar by gently twisting them out. Depending on how large your loaf pan is lay out 3 to 4 ice cream bars on the bottom.
- Layer a thick layer of whipped topping and some berries and then add the remaining ice cream pops and top with more whipped topping and fresh berries.
