Go Back

Crockpot Fondue

This is an easy + delicious Fondue Dessert everyone will love!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 1 hour 15 minutes
Servings: 8 People
Course: Dessert
Ingredients Method

Ingredients
  

  • 1 16 oz bag Chocolate Chips
  • 1 16 oz bag White Chocolate Chips (+ extra for half PB and Half Chocolate fondue)
  • 1 16 oz bag Peanut Butter Chips (+ extra for half PB and Half Chocolate fondue)
  • 8 cups water
  • Strawberries
  • Butter Cake
  • Pretzels
  • Pineapple
  • Cookies

Method
 

  1. Add one bag of chips to each mason jar. I also mixed Peanut Butter and regular Chocolate Chips in one. (OPTIONAL you can add a splash of cream to each jar to make the chocolate creamy)
  2. Add in 8-10 cups of water to the crockpot and allow chocolate to melt in the crockpot on high for about 1 hour.
  3. Serve with an assortment of fruit, cake, cookies and pretzels.